{"id":13304,"date":"2020-01-14T15:45:24","date_gmt":"2020-01-14T15:45:24","guid":{"rendered":"https:\/\/queencitycebu.com\/?p=13304"},"modified":"2020-01-15T01:28:30","modified_gmt":"2020-01-15T01:28:30","slug":"tabo-an-best-buwad-shopping","status":"publish","type":"post","link":"https:\/\/queencitycebu.com\/tabo-an-best-buwad-shopping\/","title":{"rendered":"Tabo-an, Cebu’s One Stop Shop for Everything BUWAD (dried fish) & Other Pasalubongs"},"content":{"rendered":"\n
Although not talked about on social media, buwad is actually one of the things Cebu is known for and I can assure you, no true blue Cebuano will not miss this delicacy! Just ask any of your Cebuano friends for their usual requests from home and I’m certain most will have one kind of buwad (may it be pusit, danggit, pinikas, bolinao, etc.) on that list.
This is especially true for Cebuanos who are now outside of the country! I’m sure many of them have a lot of stories on their “techniques” on how to bring them admittedly fish smelling delicacy into the airplane and ultimately into a foreign country. More common stories I’m sure would include cooking buwad indoors in housing units that are close to one another causing mayhem to their neighbors for the unfamiliar smell it produces.<\/p>\n\n\n\n